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Cheers To The New Year Cake
Ring in style with Sweet E’s stunning new year cake, crafted to be the centerpiece of your midnight celebration. Our signature creation layers moist vanilla and champagne-infused sponge with a silky buttercream that captures the sparkle of the season. Adorned with gold leaf accents and edible glitter, this cake delivers both taste and show-stopping visual appeal.
Searching for a new year cake near me? Sweet E’s Bake Shop in Los Angeles offers convenient pickup and same-day service, making it easy to secure your festive dessert just in time for the countdown. Each cake is hand-finished by our skilled bakers, ensuring every slice is as beautiful as it is delicious.
Our cheers cakes collection celebrates the spirit of togetherness. This design features a festive “Cheers” topper surrounded by cascading sugar pearls and metallic confetti, creating a joyful focal point for any gathering. These cheers cakes aren’t just for New Year’s—they’re perfect for toasting special milestones year-round.
Take advantage of our reliable new year cake delivery across Los Angeles to surprise friends, family, or corporate clients with a decadent treat that says “Happy New Year” in the sweetest way possible. Each cake comes carefully boxed and ready to display, so you can focus on festivities instead of setup.
Make this transition into the new year unforgettable with Sweet E’s New Year Cake. Order today and enjoy a dessert that embodies celebration, indulgence, and the promise of a bright year ahead.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
