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Chinese New Year Sheet Cake
Celebrate Lunar New Year with Sweet E’s Custom Chinese New Year Sheet Cake!
Ring in the Year of the Horse 2026 with a stunning, delicious centerpiece that brings good fortune and festive flair to any celebration. Whether you’re hosting a family gathering, office event, or sending good-luck wishes to a client, this beautifully designed sheet cake is guaranteed to impress.
Available locally delivered in Los Angeles as fast as the next day!
Please note the design difference between a 1/4 Sheet Cake & 1/2 Sheet Cake:
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1/4 Sheet Cake – Full-image design covering the entire cake with a dollop frosting border.
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1/2 Sheet Cake – The image covers a portion of the cake, surrounded by sprinkles and a swirl frosting border.
This isn’t your average sheet cake—this is a celebration of tradition, prosperity, and sweet beginnings. If you were searching for Chinese New Year sheet cake near me, you’ve found the perfect one. Each cake is made from scratch, frosted in our classic white buttercream, and finished with a vibrant Lunar New Year photo design, red and gold sprinkles, and a festive coordinating border.
Want to match your celebration colors or company branding?
We offer customizable border frosting shades and sprinkle options, making it an ideal corporate Lunar New Year cake for offices, clients, and team gatherings. Add even more flair with deluxe toppings and celebration add-ons like candles, sparklers, and balloons—instant party mode!
Personal touches matter, so every order includes a complimentary gift note. Share well wishes, blessings for the New Year, or a special message for your guests.
Customization is simple—upload any logo or image to make your cake uniquely yours. Perfect for corporate gifting, team celebrations, grand openings, or welcoming prosperity into the new year.
Start your celebration with a sweet symbol of luck and joy.
Order your Sweet E’s Lunar New Year Sheet Cake today and let the festivities begin!
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
