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Elaborate Blue Flowers Cake
Not available for Next Day Delivery | Ask us how to order
Make your celebration bloom with a show-stopping blue flowers cake designed to be the centerpiece of your event. Crafted by hand with clean lines and graceful movement, this three-tier design features soft, painterly petals and lifelike sugar blossoms in layered shades of blue. The result is a romantic, photo-ready silhouette that feels at home at weddings, baby showers, milestone birthdays, and polished corporate soirées.
Every detail is intentional. Smooth fondant tiers create a flawless canvas for hand-painted florals, while sculpted sugar flowers add depth and dimension from every angle. Prefer a lighter palette or deeper tones? We can adjust the hue range—from whisper-soft sky to elegant navy—to match your décor, stationery, and florals for a cohesive look in photos and video.
This flower fondant cake is made to order, so you can tailor size, servings, and flavor from our signature menu. We’ll guide you on tier selection, cutting guides, and display stands for effortless service on the day. Cakes are packaged for safe transport and arrive with simple care tips: keep cool before display, set on a sturdy stand, and slice with a warm, clean knife for picture-perfect servings.
Styling is simple and striking. Elevate the presentation with a slim topper, a satin ribbon band, or a petite name plaque; flank the cake with coordinated cupcakes or cookie favors to round out your dessert table without extra effort. For receptions with a longer timeline, position the cake in a cool, shaded spot so the finish stays pristine from first toast to last dance.
If you’re curating a refined dessert moment and love elaborate cakes, this hand-painted floral design brings elegance, craftsmanship, and unforgettable flavor together in one breathtaking centerpiece. Share your date, palette, and serving needs, and we’ll bring your vision to life—petal by petal.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
