Sweet E's Glam Graduation Cake is the beautiful centerpiece you've been looking for to complete your graduation party decor! Made with the finest ingredients and handmade with precision, this cake is sure to impress your graduate and guests alike.
This elegant and sophisticated cake is designed to make a statement with its stunning design and luxurious metallic details. A 2 tier cake made in the flavor of your choice, to celebrate your graduation day. The bottom tier, handpainted in edible gold and the top tier, designed as a graduation cap with the word "Congrats" handwritten in edible gold. This cake is the perfect, chic and glamorous graduation cake for your celebration.
Add Sweet E's signature Congrats Grad cake gift box for a beautiful Graduation gift.
Make it an extra special celebration by adding Graduation balloons, Graduation cupcakes, Graduation cookies, & more!
Pick up or Hand delivery is available in the Los Angeles area!
2-Tier Cake Advisory - Please be aware that all 2 tier cakes are built with sticks & straws inside for support. One long stick will run through both cakes from top to bottom. The bottom tier will also have additional sticks/straws built inside to support the top tier. The sticks will not be visible from the outside, but are large enough to easily remove when cutting.
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.