Help Desk
Harry Potter Hufflepuff and Gryffindor cake
Choose your house and slice into the fun. Our decorators craft a polished centerpiece with clean lines, rich colors, and house inspired accents that read beautifully in person and on camera. Under the art, you will find tender layers baked from scratch with fillings like vanilla buttercream, chocolate fudge, or strawberry jam. Each tier cuts neatly so serving is smooth and photo friendly.
Planning a mixed house celebration. We can balance both sides with a split design, elegant crest work, or a topper that nods to your favorite moments. Prefer a subtle look. Think gold touches, stripe motifs, and a tidy name plaque that keeps things classic while the theme whispers through.
Ordering is easy. Share your date, venue, and guest count, and we will size the cake, coordinate delivery, and handle setup with care. Add coordinating cupcakes or cookies for the dessert table and your planning is done. We also offer gluten free and vegan options by request so every guest can enjoy a slice.
Styling tip. Place the cake on a simple stand, add a few candles, and scatter metallic confetti for instant sparkle. Keep plates and napkins neutral so the house colors shine. Leftovers store well in an airtight box, ready for a late night treat after the party wraps.
Whether you lean loyal and kind or brave and bold, this design brings the best of both worlds to your celebration. Your guests will taste the quality, feel the whimsy, and remember the moment long after the last crumb disappears. One cake, two houses, endless smiles.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
