
Mickey and Minnie Smash Cake
Small hands, big smiles, and the cutest cake moment on camera. This playful design is built for first birthdays and toddler parties, with soft buttercream, gentle textures, and tidy details that hold up through the happiest smash session. Think cheerful ears, a sweet bow, crisp dots, and a bright palette that brings the party table to life without overwhelming your décor. If you want the classic duo in one centerpiece, this mickey and minnie cake makes the memory feel truly special.
Personalization is easy. Choose your size and favorite flavor, then pick color accents to match outfits, balloons, or your backdrop. Add a name, age, or a short message on a petite plaque. We keep edges smooth and decorations secure so the cake photographs beautifully before the first grab, then breaks down into kid friendly bites once the celebration begins.
Prefer a bow-forward look for your photos. Ask for our minnie smash cake with soft pinks or bold red and a signature bow. Planning a bolder palette. Go for the mickey smash cake with classic buttons and clean lines. Either way, the layout is balanced from every angle, and the frosting is whipped to a creamy texture that is easy for little hands to explore.
Set the scene with simple styling. Place the cake on a sturdy low stand, add a paper banner or a few balloons behind it, and keep napkins and plates in a tight color story so the design stays the star. For neat servings after the smash, have a warm, clean knife ready and portion small slices for guests while the birthday VIP enjoys their moment.
Ordering is straightforward. Share your date and guest count, select flavors and colors, and choose pickup or local delivery in Los Angeles. Packaging keeps the decorations protected in transit, and basic care is simple: keep cool until display and avoid direct sun. From the first peek to the last crumb, this cake turns a milestone into a sweet, joyful memory.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.