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Mother's Day PHOTO Cookie Cake | Upload Your Artwork
Treat Mom to a one-of-a-kind happy mother’s day cookie cake from Sweet E’s Bake Shop, where sweet memories and personalization come together in every bite. Our generously sized chocolate chip cookie is baked to golden perfection, with melty chocolate chips nestled in a buttery dough. It’s then topped with a swirl of pink buttercream and festive sprinkles, creating a beautiful backdrop for your custom photo.
With our unique photo cookie cake option, you simply upload your favorite family snapshot or heartfelt message, and we’ll print it on an edible sugar disc—perfectly placed at the center of the cake. This thoughtful detail ensures your gift is both delicious and deeply personal. Whether you choose a candid portrait or a stylized graphic, the result is a memorable keepsake Mom will treasure.
Looking for the perfect mom cookie cake that stands out from ordinary desserts? This creation is tailored just for her: a soft center that melts in your mouth, contrasted by the rich frosting and visual flair of your chosen image. It’s ideal for Mother’s Day brunches, family gatherings, or as a surprise gift delivered straight to her door.
Our photo cookie cake ships nationwide with care, arriving in a sturdy box to preserve freshness and presentation. Orders in Los Angeles also enjoy next-day local delivery and convenient pickup options. Each cake serves 8–12 people, making it a crowd-pleasing centerpiece that’s equally delightful to share or savor solo.
Celebrate the woman who does it all with a happy mother’s day cookie cake that combines gourmet flavor and heartfelt personalization. Order yours today and give Mom a sweet surprise she’ll remember long after the last crumb is gone!
Enjoy at room temperature
Frozen 3 weeks
Refrigerated 2 weeks
Room temperature 5 days
If you are serving your cookie cake upon arrival, just remove it form the package and place it on a counter top. Your cookie cake is ready to serve. If you want to serve it later, you can storage it in the fridge and take it out 1 hour before serving.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
Certified Kosher.
Cookie Cake: Butter, margarine, brown sugar, granulate sugar, whole eggs, egg yolks, vanilla bourbon extract, whole Madagascar vanilla bean paste, salt, baking powder, baking soda,
flour, Semi-sweet chocolate chunks: Sugar, Chocolate Liquor, Anhydrous Dextrose, Cocoa Butter, Soya Lecithin (an emulsifier), Vanilla Extract. Green Royal Icing: powdered sugar, Meringue powder: Corn Starch, Egg Whites, Sugar, Gum Arabic, Calcium Sulphate, Citric Acid, Potassium Acid Tartrate, Artificial Flavor, Silicon Dioxide.
Made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products. Green food coloring: water, high fructose corn syrup,glycerine, fd&c yellow 5 (e102), sugar, modified food starch, fd&c blue 1 (e133), citric acid, sodium benzoate and potassium sorbate
(preservatives), carrageenan gum, xanthan gum
Sprinkle mix (decoration): Sugar (icing sugar, sugar, glucose, dextrose), Hydrogenated Palm kernel oil, Corn starch, Soya lecithin, Carnauba wax, Tapioca dextrin, Reduced protein whey, Cocoa, Beeswax, Artificial Colors (FD&C Red 3, Red 40, Blue 1, Yellow 5, Yellow 6, Titanium dioxide).
