Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&
Pumpkin Spice Cake - Sweet E&

Pumpkin Spice Cake

If you can dream it, we can make it! If you would like to inquire about this made-to-order product, please fill out the form below.

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Fall is here! We love this time of the year simply to endugle in our favorite flavor of all seasons... Pumpkin Spice! You won't be able to resist this amazing cake! This Pumpkin Spice cake is soft, springy and full of spiced pumpkin flavor that will warm your heart and satisfy your sweet tooth.
Made with love and the finest ingredients, our Pumpkin Spice Cake is filled with rich and creamy cream cheese frosting and covered in a smooth buttercream. The incredible aroma alone will transport you to a picturesque autmn day, filled with falling leaves and laughter.

Whether you're hosting a family gathering, celebrating a special occasion, or just want to savor the taste of the season, this cake is a delightful choice that will leave everyone smiling. With every bite, you'll experience the cozy embrace of pumpkin-spiced goodness, creating memories to cherish.

Share the joy of fall with your loved ones, and let our Pumpkin Spice Cake be the star of your dessert table.

Keep your cake looking as good as it tastes!

Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.

Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!

Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.

Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.