
Red Rose Cupcakes
A little romance, a little drama, and a whole lot of delicious. Our red rose cupcakes are hand piped petal by petal, creating lush blooms with soft curves and natural movement. The color is rich and vibrant, the finish is neat and elegant, and every bite brings a tender crumb with just the right amount of sweetness. They are a beautiful pick for birthdays, anniversaries, proposals, Valentine’s surprises, or any moment that deserves flowers you can actually eat.
Design them to match your celebration. Choose classic vanilla, deep chocolate, or a mixed box so guests can sample. Pick your base frosting tone from ivory, blush, or chocolate and we will crown each swirl with a sculpted rose in layered shades of red. Want an extra personal touch. Add a short name or date on a petite plaque, or include a gift note when you are sending a surprise.
Presentation is easy. Plate them on a simple white stand, arrange in tight circles for a bouquet effect, or nestle singles into clear favor boxes for place settings. For a coordinated table, keep linens neutral and let the blooms do the talking. These cupcakes with red roses photograph beautifully under natural light, so set the display near a window and watch the color glow.
Logistics are simple too. Order for pickup or local delivery in Los Angeles and your box will arrive snug in protective inserts that keep the roses pristine. Basic care is straightforward. Keep cool until serving, avoid direct sun, and set out 15 to 20 minutes before guests arrive so the cake softens to its best texture.
If you love the look of a buttercream rose cupcake but want variety for a larger group, pair this box with mini cupcakes or a petite cutting cake in complementary tones. Sweet, elegant, and easy to serve, these red rose beauties make every occasion feel like a love letter written in frosting.
CUPCAKE CARE
Keep your cupcakes looking as good as they taste!
HANDLING YOUR CUPCAKES
Keep your cupcake box straight and level by holding the box on two sides.
DRIVING WITH YOUR CUPCAKES
Transport your cupcake box in the flattest part of your vehicle. Do not place your cupcake box on a seat or in an enclosed trunk without airflow, as this may cause the frosting to shift or melt. Please drive carefully with no sudden stops that may cause your cupcakes to move. Our cupcakes are fragile, drive cautiously!
STORING YOUR CUPCAKES
Your cupcakes are delicate and sensitive to heat. The real butter we use in our frostings make our cupcakes more likely to melt in warm temperatures. Keep your cupcakes cool at room temperature or refrigerate them until 1 hour prior to serving. Do not freeze.
LEFTOVER CUPCAKES
Extra cupcakes?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cupcakes in an airtight container in the refrigerator for up to seven days. To freeze your cupcakes, place them in an airtight container in the freezer for up to 3 months.