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Our Gooey S’mores Chocolate Chip Cookie Cake is the ultimate summer dessert, capturing all the nostalgic campfire flavors in one crave-worthy creation.
This 10" wide cookie cake is freshly baked with golden brown edges, melty chocolate chips, toasted marshmallow swirls, and crunchy graham cracker pieces mixed right in. It’s filled with fluffy toasted marshmallows, chocolate chips, and graham cracker crumble for that perfect s’mores crunch.
Whether you're hosting a backyard BBQ, pool party, or summer birthday bash, this cookie cake brings the fun (and the gooey goodness).
Serves 10–15 and guaranteed to make your summer extra sweet—only from Sweet E’s Bake Shop.
Cookie cake arrives ready to enjoy!
Store at room temperature for up to 5 days, in the refrigerator for up to 2 weeks, or in the freezer for up to 3 weeks.
To Store
If frozen, let thaw at room temperature for 1 hour before serving.
Optional: To take your s’mores cookie cake to the next level, we recommend warming it for gooey, melty deliciousness!
Preheat oven to 350°F.
Place your cookie cake on a baking sheet.
Bake for 5-7 minutes.
Enjoy!
Frozen 3 months
Refrigerated 2 weeks
Room temperature 5 days
Certified Kosher.
Cake – Butter, Margarine, Brown Sugar, Granulate Sugar, Whole Eggs, Egg Yolks, Vanilla Bourbon Extract, Whole Madagascar Vanilla Bean Paste, Salt, Baking Powder, Baking Soda, Flour, Semi-sweet Chocolate Chunks: Sugar, Chocolate Liquor, Anhydrous Dextrose, Cocoa Butter, Soya Lecithin (An Emulsifier), Vanilla Extract
Pink Royal Icing – Powdered Sugar, Meringue Powder: Corn Starch, Egg Whites, Sugar, Gum Arabic, Calcium Sulphate, Citric Acid, Potassium Acid Tartrate, Artificial Flavor, Silicon Dioxide.
Pink Gel Color – Water, High Fructose Corn Syrup, Glycerine, Sugar, Fd&C Red 3 (E127), Modified Food Starch, Fd&C Yellow 5 (E102), Sodium Benzoate And Potassium Sorbate (Preservatives), Carrageenan Gum, Xanthan Gum, Citric Acid, Fd&C Red 40 (E129)
Marshmallow – (Corn Syrup, Sugar, Modified Cornstarch, Dextrose, Water, Tetrasodium Pyrophosphate (Whipping Aid), Natural And Artificial Flavor
Graham Cracker- (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1}, Riboflavin (Vitamin B2}, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Soybean And/Or Canola Oil, Honey, Leavening (Baking Soda, Calcium Phosphate), Salt, Soy Lecithin, Artificial Flavor)
Contains: Dairy & Wheat
Made In A Facility That Also Processes Peanuts, Tree Nuts, Fish, Shellfish, Milk And Wheat Products.