Help Desk
Vintage Holiday Cake
Make your holiday celebration unforgettable with our Merry Christmas Celebration Cake, a timeless Christmas centerpiece beautifully decorated with festive garlands, vibrant fake red poinsettias, holiday berries, and a sparkling "Merry Christmas" topper. Elegant, classic, and handcrafted with care, this cake brings the warmth and magic of the season to every gathering.
Baked fresh to order using premium ingredients, each cake features soft, moist layers paired with your choice of delicious cake flavor and filling, then finished with our signature buttercream frosting. Inspired by traditional Christmas décor, the handcrafted poinsettias and festive greenery create a stunning design that's perfect for holiday entertaining.
Whether you're gathering with family on Christmas Day, hosting an office holiday party, or looking for a show-stopping dessert for your Christmas dinner, this elegant cake is guaranteed to be the highlight of your dessert table.
Perfect for:
- Christmas dinner
- Holiday parties
- Corporate Christmas events
- Family celebrations
- Christmas Eve gatherings
- Seasonal birthdays
- Holiday hostess gifts
Every Merry Christmas Celebration Cake is handcrafted by the decorators at Sweet E's Bake Shop, ensuring every detail is beautifully finished and every bite is just as memorable as the presentation.
Available for local delivery and pickup throughout Los Angeles, this festive Christmas cake is the perfect way to celebrate the most wonderful time of the year.
Order your Merry Christmas Celebration Cake online today and create sweet holiday memories with a handcrafted dessert that's as beautiful as it is delicious.
CAKE CARE
Keep your cake looking as good as it tastes!
HANDLING YOUR CAKE
Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.
DRIVING WITH YOUR CAKE
Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!
STORING YOUR CAKE
Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.
Do not let your cake sit out for more than two hours, or overnight. It may melt.
LEFTOVER CAKE
Extra cake?! Lucky, you have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to seven days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 3 months.
Cake ships frozen with dry ice
Dry Ice may dissipate during transit.
Do not remove dry ice with bare hands.
Upon arrival, place cake in the refrigerator or in the freezer.
To Store Frozen: Place immediately in the freezer, may be kept frozen for up to 3 months
To Store Refrigerated: Remove plastic from around the cake, place back in the bakery box, and place it in the refrigerator. Cake may be kept refrigerated for up to 1 week
TO SERVE
* If frozen, remove plastic from the cake, place back in the bakery box, and place it in the refrigerator
* Allow cake to thaw in the fridge overnight
* Remove from refrigerator 1 hour before serving
* Slice and enjoy!
Certified Kosher
Red Velvet Cake: FLOUR H&R UBL EN MALTED, OIL CANOLA, SUGAR GRANULATED BEET, BAKING SODA, EGG WHOLE FROZEN, SALT GRAN BAKERS TFC, COCOA DUTCH SUNRISE 15/17, BUTTERMILK, VANILLA BOURBON, COLOR LIQ GEL SUPER RED, white vinegar
Vanilla Buttercream: Unsalted Butter, Margarine, Shortening, Pure Madagascar Vanilla Extract, Whole Madagascar Vanilla Bean Paste, Powdered Sugar, Heavy Cream.
Cream Cheese Frosting: Butter, cream cheese, vanilla bourbon extract, powdered sugar.
Red Chocolate Ganache: White Chocolate, water, Red Gel Color: WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C RED 40
(E129), SUGAR, MODIFIED FOOD STARCH, XANTHAN GUM, CARRAGEENAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID
